SPLENDID  BLENDER  DRINK

 

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How Much

Of What

Recommended
½ cup (4 oz.)

Apple juice

organic
½ cup (4 oz.)

Soy milk

Vanilla Silk or Trader Joe’s soy beverage
¼ box (3 oz.)

either Tofu

Mori-Nu organic, extra firm, low fat
  1½ Tbsp.

  or Soy protein powder

GeniSoy "Natural" flavor (green label)
½ cup

Fruit of choice

frozen organic blueberries, cherries or raspberries, banana, or combination
2 Tbsp. (1 oz)

Aloe vera juice

organic cold-pressed whole leaf
1 Tbsp.

Green "superfood" powder

Green Vibrance, Organic Frog, or Emerald Greens
½ Tbsp.

Flax or healthy blend oil

cold-pressed organic or Udo’s Choice
½ Tbsp.

Flax seeds

organic
as needed

Water (filtered)

to thin drink to best consistency

Optional:

½ Tbsp.

Lecithin granules

brain nutrient and cholesterol control
½ Tbsp.

Brewer’s yeast

for protein and mineralsLewis Lab
½ Package

Stevia herbal sweetener

Now or SweetLeaf brands only.

 

Put in blender and grind away at the highest speed for about 15 seconds or more - enough to break up the flax seeds.  Thin with water or extra juice if too thick.  Experiment.  Enjoy!

 

Notes and Helpful Hints

1. This drink can be modified or added to in any way to suit your own personal tastes.  Consider this only a starting point.

2. Dark-colored berries seem to be the best fruits to add, both for their robust flavor as well as their rich color (which masks the green from the superfood vegetable powder).

3. Estimated cost per serving is $3.10, based on non-sale prices for organic large-sized containers from an average health food store.  I invite you to invest in your health and buy only the highest quality ingredients.  Avoid cheap grocery store brands.  Improved flavor, mornings, and health will be your benefit.

4. For those who like it sweet, stevia is an excellent herbal non-caloric sugar (& Nutrasweet) replacement.  Also safe in coffee.

5. Refrigerate all ingredients.  Best drunk right after blending.

Nutrition Facts
Serving Size about 13 fl. oz.


Calories 305   Calories from Fat 97


% Daily Value

Total Fat 10 g 16%
Saturated Fat 1 g 4%
   Cholesterol 0 mg 0%
Sodium 216 mg 9%
Total Carbs. 36 g 12%
   Dietary Fiber 4 g 15%
   Sugars 22 g
Protein 19 g
Calcium 33%
(Values based on soy protein option, and exclude optional ingredients.)